EXECUTIVE CHEF, PROPRIETOR
Alicia's passion for cooking started while perched on top of a kitchen stool proudly positioned between her father and grandmother. This inspired her 40+ year journey of creating, connecting and celebrating her love for food and people.
For the past 6 years, this has been shared at THREE – a San Mateo hot spot that Alicia co-owns with her business partner. With more than 25 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and heartful approach to cooking at Par 3. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 to the next level.
Alicia’s passion for creating delicious food, an inviting atmosphere and a thoroughly enjoyable experience are ever present at Par 3. In true Alicia style, her food is prepared with love and her guests are welcomed with genuine warmth and hospitality. She can’t wait to see you at Par 3!